Hadong and Gurye

  Countryside charms and nature's beauty await along the banks of the Seomjingang River   Gazing southeast, the sun rises slowly but surely over the horizon. The Seomjingang River’s pristine waters reflect the morning light…

Old Is New Again

Young entrepreneurs use old buildings to give Seoul new life   “Dull, inert cities, it is true, do contain the seeds of their own destruction and little else. But lively, diverse, intense cities contain the seeds of their own regeneration,…

Adventures in Korean Dining

[box_dark]Adventures in Korean Dining Written and photographed by Daniel Gray[/box_dark]   Korean food might seem quite extreme to the uninitiated. Some might fi nd pork knuckles, blood pudding, head cheese, silkworm larva, and…

Dak, Dak, Dak. The Chicken in Korea

[box_dark]Dak, Dak, Dak 닭 The Chicken in Korea[/box_dark] Written and photographed by Daniel Gray There is a certain dining etiquette when it comes to eating chicken that you should keep in mind in Korea. The legs are the prized part…

Daily Delights-October

Daily Delights                                                                                                                                                                                                                                                          …

Quick Bites

[box_light]Quick Bites[/box_light] Scotch Eggs? Try Reilly’s 라일리탭하우스 Itaewon area Reilly’s Taphouse in Itaewon is serving up an awesome selection of ales and beers (both foreign and domestic) and a dizzying array of…
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Ice Dessert Cafés

[box_dark]Ice Dessert Cafés | 빙수 카페[/box_dark]   Bingsu 빙수 is a popular summertime dessert made of shaved ice and sweetened red beans. It is often topped with ice cream, frozen yogurt, sweetened condensed milk, fruit…
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Boyangsik

[button link="http://magazine.seoulselection.com/category/dining-nightlife/dining/dining-feature/" variation="darkgrey"]Features[/button]   [box_dark] Boyangsik Written and photographed by Daniel Gray [/box_dark]   Boyangsik…
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Tartine Revives European Flavor

  [box_dark]TARTINE | 타르틴 Tartine Revives European Flavor[/box_dark] Tartine Bakery & Café is a small pie shop in Itaewon with a French country decor. It serves authentic American pies, cookies, and cheesecakes;…
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Daily Delights

[box_dark] Daily Delights Here are my suggestions for a great food day in Seoul. Written by Daniel Gray Photographed by Daniel Gray and Ryu Seunghoo [/box_dark]   HONGDAE is constantly growing, and it seems there are always…
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Majangdong Beef Market & Sogyeokdong Kitchen

[box_dark] Majangdong Beef Market & Sogyeokdong Kitchen Written by Daniel Gray Photographed by Daniel Gray & Ryu Seunghoo [/box_dark]       [box_light] Majang-dong Ushijang: Beef Market Majang-dong…